QUEIJO COALHO – 240g
Brazilian Barbecue Cheese – Made in Japan
Crafted in Gunma, Japan, using fresh local milk and traditional Brazilian cheese-making techniques, our Queijo Coalho delivers the authentic taste of one of Brazil’s most beloved cheeses.
With a firm texture on the outside and soft, creamy texture inside, it is perfect for grilling, pan-frying, or cooking in the air fryer, creating a delicious golden crust and irresistible flavor.
Popular at Brazilian barbecues, Queijo Coalho is ideal as an appetizer, side dish, snack, or gourmet ingredient for a variety of recipes.
Made in small batches with selected ingredients, this cheese combines Brazilian tradition with Japanese quality and craftsmanship.
✔ Made in Japan
✔ Crafted with fresh Gunma milk
✔ Traditional Brazilian recipe
✔ Perfect for grill, pan, and air fryer
✔ Crispy outside, soft inside
# Perfect Pairings
Barbecue • Wine • Craft Beer • Snacks • Appetizers
# Cooking Instructions
Grill or cook for a few minutes until golden brown on both sides. Can also be prepared in a frying pan or air fryer.
# Storage
Keep refrigerated. After opening, consume as soon as possible for the best flavor and texture.






